1/5/2024 0 Comments Kopi kelir robusta![]() With our strong commitment to export the best quality and maintain the sustainability of Indonesian spices to the International market, PT. Nestra Kottama Indonesia was established from January 2021, that’s before already running with small entity and was name CV. Our many years of experience with the farmers will ensure the best practices in the planting, harvesting and processing of the commodities, as well as the logistics to ensure that the commodities are received in accordance with the specifications required by our customers. The above exotic spices and coffees are delicate products, that are susceptible to climate changes, hence would require harvesting them in the right condition, right time, and ensuring right handling process. Due to this special fermentation process inside the animal (and since the civet can select the juiciest coffee cherries) this coffee is believed to have a richer taste. It is brewed from beans that have passed through the digestive system of the Asian palm civet (catlike animal). Indonesia-based companies supply coffee across the entire quality range, from run-of-the-mill Robusta varieties to distinguished Arabica coffees and the renowned specialty coffees kopi Luwak (known as the world’s the most expensive coffee). Indonesia is the world’s third-largest coffee producer and exporter, after Brazil and Vietnam. Indonesia is among the world’s top coffee producing and exporting countries. Arabica beans, more expensive on the world market, have a milder taste and contain approximately 70 percent less caffeine than Robusta beans. The difference between these two types mainly lies in its taste and the level of caffeine. Not only for consumers’ delight of drinking it but also for its economic value for the coffee bean producing and exporting countries (such as Indonesia).Ĭoffee that is sold on the world market is usually a combination of roasted beans of two botanic types: arabica and Robusta. Today, Indonesia’s Nutmegs, Pepper, Cloves and Cassia vera remain as spices and coffees that are highly demanded, particularly in the United States, Europe and Japan.Ĭoffee is an important beverage in most societies around the globe. Many battles were fought for a prolonged time in order to seize and to dominate these exotic spices. Nutmeg, Pepper, Cloves and Cassia vera were among the many spices that were highly sought for. Historically in the late 16th century, Indonesia has been the major source of spices and coffees for the Dutch, British and Portuguese traders. On the other hand, the concerns and requirements on food safety have become the major issues related to the food industry. As a result, the demand and trade for various food ingredients including spices, that are indigenous to certain regions, have also shown significant increases overtime. With the globalization and frequency of human travel, as well as the development in food technology, presently we may find varieties of culinary products from various corners of the world at our doorsteps, particularly in large cities worldwide. Moreover, different cultures and traditions have also played a major role in the innovation and the discovery of various culinary tastes. Food and beverages is one of the basic requirements for humans to survive, and the patterns of food consumption as well as their methods of preparation have evolved since new food sources and ingredients were discovered throughout the history of mankind.
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